DØP

Street Food
DØP

About

DØP, or Den Økologiske Pølsemand, is a unique street food experience that combines traditional Danish sausage fare with a focus on sustainability and organic ingredients. Located in the heart of Copenhagen, DØP offers a range of delicious sausages made from 100% organic meat sourced from local farms. The menu includes classic Danish sausages like hot dogs and medisterpølser, served in fresh buns with an array of homemade toppings that make every bite a flavorful experience. DØP has successfully created a cozy atmosphere where customers can enjoy their meals outdoors, surrounded by the vibrant streets of Copenhagen. Their commitment to sustainability extends beyond the food to include packaging and beverages, all chosen with care for the environment. The spot attracts both locals and tourists looking for a quick yet healthy and delicious bite while exploring the city. It's not just the sausages that make DØP a gem; their passion for serving quality food is evident in every detail. They also offer vegetarian and vegan options, ensuring that everyone can find something they love. In a city known for its culinary culture, DØP stands out as a destination for those who want to eat well and sustainably. Visit DØP and experience a tasty part of Danish culture in every bite.

Features

100% organic sausages
Locally sourced ingredients
Variety of homemade toppings
Vegetarian and vegan options available
Outdoor seating in a vibrant location

Local Tips

  • Try their special homemade toppings to enhance your sausage experience.
  • Take advantage of the outdoor seating on sunny days for a perfect meal.
  • Ask about the daily specials for a unique twist on the classic menu items.
  • Pair your sausage with a local craft beer for the ultimate Copenhagen street food experience.

Best Times to Visit

Time of Day:

Lunch (11 AM - 3 PM), Evening (5 PM - 9 PM)

Days:

Weekends (Saturday and Sunday)

Season:

Spring, Summer, Early Fall